Leesburg Menus
- Brunch
- Zero Proof Beverages
- Lunch
- Dinner
- Cocktails
- Wine
- Dessert Menu
- Happy Hour
- Downtown Leesburg Map
Appetizers
-
Mixed Green Salad
shaved vegetables, pickled shallots, sherry vinaigrette
$9.50
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Fennel Leek Soup
mushroom conserva, onion crema, biscuit croutons
$10
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Charred Asparagus Salad
with English peas, pea leaves, Meyer lemon vinaigrette, pickled red onion, Old Bay spiced peanuts
$16
peanut
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Brussels Sprout Salad
local apples, pickled red onion, peppercorn-parmesan dressing, Cabra la Mancha cheese
$18
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WK Meatballs
creamy polenta, pomodoro sauce, grana padano cheese
$15
Brunch-ish
Eggs, Waffles, Etc...-
Rye Waffle
strawberries, rhubarb puree, brown butter granola, maple syrup and a side of bacon
$16
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Chicken & Waffle
crispy chicken breast, rye waffle, calabrian hot honey, asparagus
$19.50
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Nashville Hot Mushroom & Waffle
crispy lion’s mane mushroom, rye waffle, calabrian hot honey, asparagus
$15
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Eggs Benedict*
toasted brioche, shaved speck, spinach , two poached eggs, hollandaise, side salad
$18
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Two Egg Omelette
roasted mushrooms, smoked mozzarella, side salad
$15
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Biscuits & Gravy *
buttermilk biscuits, two fried eggs, porcini mushroom gravy
$15.50
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Steak & Eggs
Roseda Farms flank steak, two fried eggs, guanciale agro dolce, choice of fries or salad
$23
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Biscuit Breakfast Sandwich
scrambled eggs, bacon, roasted tomato, spinach, mayo, fries or salad
$15
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Benedict of the Day
Chef's selection. Call the restaurant for details.
MP
Lunch-ish
Entrees & Sandwiches-
Steelhead Trout
Cabernet mushrooms, fennel, local greens, ramp salsa verde.
$22
-
Smash Burger*
two 4 oz roseda farms beef patties, pimento cheese, guanciale agro dolce, sesame seed bun, fries or a side salad
$18
-
English Pea Risotto
English peas, roasted morel mushrooms, pecorino romano
$25
Snacks and Sides
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House Made Tater Tots
porcini mushroom gravy, fried egg
$10
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Goat Cheese Fritters
rhubarb puree
$8.50
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Side of Bacon
$4.50
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Roasted Mushrooms
roasted local mushrooms in a Meyer lemon butter sauce and topped with breadcrumbs.
$9
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Garlicky Fingerling Sweet Potato Medallions
Fried garlicky sweet potato medallions served with a roasted garlic aioli.
$9
Meats and Cheese
Pick any 3 for $21 or all 6 for only $39-
Camembert
(mild and creamy / cow) Middleburg, VA
-
Drunken Goat
goat/aged, immersed in wine, (Mercia, Spain)
-
Bay Blue
(nutty and mild / cow) Easton, MD
-
Calabrese
(cured pork salami, with spicy Calabrian peppers) St. Louis, MO
-
Bresaola
(beef eye round / cured in spices and red wine) Milano, Italy
-
Capicolla
(Tony Soprano's favorite / pork) St. Louis, MO
Brunch Bevs
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Mimosa
choice of: orange, grapefruit, cranberry, or pineapple
$7.50
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Bloody Mary
house recipe
$11
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Mimosa of the Day
Our bartenders craft a specialty mimosa each week using fun seasonal ingredients.
$10
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Appetizers
-
Mixed Greens Salad
shaved vegetables, pickled shallots, sherry vinaigrette
$9.50
-
Fennel Leek Soup
mushroom conserva, onion crema, biscuit croutons
$10
-
Wk Meatballs
creamy polenta, pomodoro sauce, grana padano cheese
$15
-
House Made Tater Tots
bacon, cheddar, pickled red onions, ranch dressing
$10
Salads
+6 add Chicken / +9 add Steelhead Trout / or +12 Flank Steak-
Brussels Sprout Salad
local apples, pickled red onion, peppercorn-parmesan dressing, Drunken Goat cheese
$18
-
Charred Asparagus Salad
with English peas, pea leaves, Meyer lemon vinaigrette, pickled red onion, Old Bay spiced peanuts
$16
peanut
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Sorghum Berry Salad
greens, fennel, citrus, pickled red onion & Meyer lemon vinaigrette.
$14
House-Made Pastas
(ask us about gluten-free option)-
Red Wine Infused Rigatoni Bolognese
pork and beef bolognese, pancetta, 24 month aged parmigiano
Full $26
Half $14
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Arugula Malfatti
sauce arrabiatta, Parmigiano, breadcrumbs.
Full Size $19
Half Portion $10
Add FULL Scallops (four) $12
Add HALF Scallops (two) $6
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Carrot Garganelli Primavera
English peas, carrot escabeche, asparagus, ramp-cashew "cream" sauce.
Full Size $22
Half Portion $12
tree nut, vegan
Entrees / Sandwiches
-
Smash Burger*
two 4 oz Roseda Farms beef patties, guanciale agro dolce, fancy sauce, pimento cheese, sesame seed bun
$18
-
Nashville Hot Mushroom Sandwich
crispy lion’s mane mushroom, pickles, mayo, sesame seed bun
$15
-
Steak Frites
6 oz Reseda Farms Flank Steak, fries, guanciale agro dolce
$23
-
Steelhead Trout
with cabernet mushrooms, local greens, fennel, ramp salsa verde.
$22
-
English Pea Risotto
English peas, roasted morel mushrooms, pecorino romano
$25
-
Crispy Chicken Cutlet Sandwich
served on a sub roll with crispy romaine, caesar dressing, roasted tomato, pickled red onion with fries or side salad.
$19.50
Snacks and Sides
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Goat Cheese Fritters
served with rhubarb puree.
$8.50
-
Marinated Olives
citrus, garlic
$6
-
Garlicky Fingerling Sweet Potato Medallions
Fried garlicky sweet potato medallions served with a roasted garlic aioli.
$9
-
Roasted Mushrooms
roasted local mushrooms in a Meyer lemon butter sauce and topped with breadcrumbs.
$9
Meats and Cheese
Pick any 3 for $21 or all 6 for only $39-
Camembert
(mild and creamy / cow) Middleburg, VA
-
Drunken Goat
(goat/aged, immersed in wine) Mercia, Spain
-
Bay Blue
(nutty & pungent / cow) Easton, MD
-
Calabrese
(cured pork salami, with Calabrian chiles) St. Louis, MO
-
Bresaola
beef eye round, cured in spices and red wine, Milano, Italy
-
Capicolla
(Tony Soprano's favorite / pork) St. Louis, MO
Wk’s Sweetest Things
-
S'Mores Tart
graham cracker shell, Valrhona milk chocolate ganache, toasted marshmallow fluff
$12
-
Ice Creams and Sorbets
$6
-
Chocolate & Port Flight
$20
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Appetizers
-
Pork Belly Confit
citrus salad, arugula, fennel, cherry blossom balsamic
$18
-
Carrot Soup
citrus, parsley peso, pine nuts, fennel pollen
$10
-
Beet Salad
port poached pears, local feta cheese, frisée, pear vinaigrette, savory pistachio brittle
$16
-
Brussels Sprout Salad
local apples, pickled red onion, peppercorn-parmesan dressing, Cabra la Mancha cheese
$18
-
Wk Meatballs
creamy polenta, pomodoro sauce, Parmigiano
$15
House-Made Pastas
(ask us about gluten-free option)-
Carrot Garganelli Primavera
English peas, carrot escabeche, asparagus, ramp-cashew "cream" sauce
$22
-
Red Wine Infused Rigatoni Bolognese
pork and beef bolognese, pancetta, 24 month aged parmigiano
$26
-
Sheep's Milk Ricotta Agnolotti
local greens, meyer lemon butter sauce, bread crumbs
$22
-
Cacio E Pepe
house made spaghetti, aged Pecorino Romano / roasted Sarawak peppercorns
$22
-
Carrot Strozzapreti
braised short rib ragout, porcini butter, pecorino cheese, breadcrumbs
$26
Entrees
-
Butternut Squash Risotto
roasted mushrooms, poached apples, Brussels sprouts leaves, nutritional yeast
$22
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Daily Butcher Selection*
tallow fried potato pave, baby carrots, Brussels sprouts, sauce Bordelaise
MP
-
Fresh Catch of The Day
fall squash, cauliflower, apple-pepita salad
MP
-
Smash Burger*
two 4 oz Roseda Farms beef patties, guanciale agro dolce, fancy sauce, pimento cheese, sesame seed bun, fries or a salad
$18
-
Pork Milanese
crispy Long Stone Farm pork chop, arugula malfatti, meyer lemon butter, pecorino
$34
Snacks and Sides
-
House Made Tater Tots
bacon, cheddar, pickled red onions, ranch dressing
$10.50
-
Goat Cheese Fritters
house made apple butter
$8
-
Mixed Greens Salad
shaved vegetables, pickled shallots, sherry vinaigrette
$8
-
Roasted Cauliflower
Calabrian hot honey, pine nut-orange gremolata
$9.50
-
Charred Baby Carrots
local feta, parsley pesto
$9
Meats and Cheese
Pick any 3 for $21 or all 6 for only $39-
Camembert
(mild and creamy / cow) Middleburg, VA
-
Drunken Goat
goat / aged, immersed in wine / Murcia, Spain
-
Bay Blue
(nutty & pungent / cow) Easton, MD
-
Calabrese
(cured pork salami with spicy Calabrian peppers) St. Louis, MO
-
Bresaola
(beef eye round / cured in spices and red wine) Milano, Italy
-
Capicolla
(Tony Soprano's favorite / pork) St. Louis, MO
Wk’s Sweetest Things
-
S'mores Tart
graham cracker shell / Valrhona milk chocolate ganache / toasted marshmallow fluff
$12
-
Ice Creams and Sorbets
$6
-
Pumpkin Ricotta Cheesecake
Amaretti cookie crust, poached pears, verjus sauce, pumpkin seed-amaretti crumble
$11
-
Chocolate & Port Flight
$20
-
Spiced Apple Yogurt Cake
fig leaf ice cream, brown butter granola
$11
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Bubble-icious
Delightful & Sparkling (Taste all three) –$15-
Jean Huttard, Crémant d'Alsace
Chardonnay/Pinot Blanc, 2019 (Zellenberg, Alsace, France)
Bottle $55
Glass $15
Taste $7
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Huber, Rosé
Zweigelt, Pinot Noir, NV (Lower Austria, Austria)
Bottle $45
Glass $13
Taste $5.50
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Paltrinieri, 'Solco'
Lambrusco di Salamino, NV (Emilia-Romagna, Italy)
Bottle $40
Glass $11
Taste $5
Lightning in A Bottle
Classic Whites (Taste all three) – $15.00-
Alois Lageder, 'Terra Alpina'
Pinot Grigio, 2021 (Alto Adige, Italy)
Bottle $45
Glass $13
Taste $5
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Catherine & Michel Langlois, 'Les Charmes'
Sauvignon Blanc, 2019 (Loire Valley, France)
Bottle $45
Glass $13
Taste $5.50
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Stewart
Chardonnay, 2019 (Sonoma Mountain, California)
Bottle $58
Glass $15.50
Taste $7
Windows Down Whites
Off the Beaten Path Whites, Great for Sunny Days (Taste all three) – $15-
Bodegas Ontañón
Tempranillo Blanco, 2021 (Rioja, Spain)
Bottle $38
Glass $11
Taste $4.50
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Markus Molitor, Haus Klosterberg
Riesling, 2020 (Mosel, Germany)
Bottle $50
Glass $13.50
Taste $5.75
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Lagar de Cervera
Albariño, 2022 (Rías Baixas, Spain)
Bottle $51
Glass $14
Taste $6
Rosé Colored Glasses
Life Just Looks Better through a Glass of Rosé (Taste all three) – $15-
Illahe
Tempranillo, 2022 (Willamette Valley, Oregon)
Bottle $48
Glass $14
Taste $6
-
Yalumba, Y Series
Sangiovese, 2021 (South Australia, Australia)
Bottle $42
Glass $12
Taste $5
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Margerum, 'Riviera Rosé'
Grenache/Syrah, 2021 (Santa Barbara, California)
Bottle $42
Glass $12
Taste $5
Pinot Envy
Expressions of Pinot Noir (Taste all three) – $16.5-
Lemelson, "Thea's Selection"
Pinot Noir, 2018 (Willamette Valley, Oregon)
Bottle $55
Glass $15
Taste $6.50
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Domaine Pillot
Pinot Noir, 2020 (Mercurey, Burgundy, France)
Bottle $57
Glass $16
Taste $7
-
Field Recordings, 'Wonderwall'
Pinot Noir, 2020 (Edna Valley, California)
Bottle $47
Glass $13
Taste $5
Sommelier Selections
Available by Taste, Glass, and BottleChampagne, White, & Rosé
-
Jean Vesselle, Brut Reserve
Pinot Noir, Chardonnay, NV (Bouzy, Champagne, France)
Light & Creamy, Green Apple, Almonds, Butterscotch
Half Bottle $45
-
Jean Vesselle, Brut Rosé, ‘Oeil De Perdrix’
Pinot Noir, NV (Bouzy, Champagne, France)
Roses, White Pepper, Raspberry, Toast
Half Bottle $55
-
Egly-Ouriet, 'Les Prémices'
Chardonnay/Pinot Noir/Pinot Meunier, NV (Champagne, France)
Thought-Provoking, Savory, Mushroom, Rose, Powerful
Bottle $155
-
Cliff Lede
Sauvignon Blanc, 2021 (Napa Valley, California)
Vivid, Melon & Honeysuckle, Oak-Kissed, Inviting
Bottle $57
Glass $17
Taste $7
-
Enfield Wine Co., 'Citrine'
Chardonnay, 2021 (California)
Volume Turned Up, Intense but Balanced, White Flowers
Bottle $57
Glass $17
Taste $7
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Hertelendy, 'Ritchie Vineyard'
Chardonnay, 2016 (Russian River Valley, Sonoma, CA)
funky / unfiltered / tropical & orchard fruit soiree / butter & balance
Bottle $70
Glass $18
Taste $7
-
Walsh Family Wine, Rosé
Cab Franc/Cab Sauv, 2021 (Purcellville, Virginia)
Dry, Local Knockout, Strawberry, Classic
Bottle $46
Glass $12
Taste $5
Vita Bella
Smooth Italian Reds (Taste all three) – $15.5-
Le Marie, ' Colombe'
Barbera, 2019 (Piedmont, Italy)
Bottle $52
Glass $14
Taste $5.75
-
Campolino Perlingieri, 'Sciascí'
Aglianico, Sciascinoso, 2015 (Campania, Italy)
Bottle $48
Glass $13.50
Taste $5.50
-
Andrea Formilli Fendi
Sangiovese, 2019 (Irpinia, Campania, Italy)
Bottle $45
Glass $12
Taste $5
Red
-
Raen, 'Royal St Robert'
Pinot Noir, 2018 (Sonoma Coast, California)
Luxurious Cherry, Lightly Oaked, Nuanced, Scrumptious
Bottle $105
Glass $28
Taste $11
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Vincent Ravaut, 1er Cru, 'Les Basses Mourottes'
Pinot Noir, 2018 (Ladoix, Burgundy, France)
Tart Berry, Fresh Earth, Black Cherry, Savory Herbs
Bottle $95
Glass $25
Taste $9.50
-
Casa Dumetz, Feminist Party
Grenache, Syrah, Mourvèdre, Graciano, 2019 (Santa Barbara, California)
Femme Fatale, Strong, Crunchy, New World
Bottle $58
Glass $16
Taste $7
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Howard Park, Miamup
Cabernet Sauvignon, 2018 (Margaret River, Australia)
Smooth, Black Currant, Pepper, Spicy
Bottle $50
Glass $14.50
Taste $6
-
Château Yvonne
Cabernet Franc, 2019 (Saumur Champigny, Loire, France)
Bottle $73
Glass $20
Taste $8
Silky & Elegant, Red Fruit & Bell Pepper, Earthy but Graceful
-
Luigi Giordano, 'Montestefano'
Nebbiolo, 2017 (Barbaresco, Piedmont, Italy)
red berries & roses / high octane acicity & tannin / baby barolo
Bottle $87
Glass $23
Taste $10
-
Château La Tour de Mons
Cabernet Sauvignon, Merlot, 2016 (Margaux, Bordeaux, France)
Bottle $92
Glass $26
Taste $10
left-bank cab-dominant / luscious & suave / currants & confidence
-
Château Le Prieure, Saint-Émilion Grand Cru Classé
Merlot, Cabernet Sauvignon, 2015 (Saint-Émilion, Bordeaux, France)
Right-Bank Merlot-Heavy, Dusty & Oaked, Old World Swagger
Bottle $125
Glass $34
Taste $15
Old Country Road
Old World Reds for Any Occasion (Flight of all three) – $15-
Sinello, Riserva
Montepulciano d'Abruzzo, 2018 (Abruzzo, Italy)
Bottle $44
Glass $11
Taste $5
-
Istine, Chianti Classico
Sangiovese, 2021 (Chianti, Tuscany, Italy)
Bottle $52
Glass $14.50
Taste $6
-
D. Ventura, Viñas do Burato
Mencía/Merenzao, 2020 (Ribeira Sacra, Spain)
Bottle $52
Glass $14.50
Taste $6
Working for The Weekend
Fun Bold Reds (Taste all three) – $18-
Tim Smith, 'Bugalugs'
Shiraz, 2021 (Barossa, Australia)
Bottle $52
Glass $14
Taste $6
-
The Calling
Cabernet Sauvignon, 2019 (Alexander Valley, California)
Bottle $65
Glass $17.50
Taste $7
-
Bedrock
Old Vine Zinfandel,, 2021 (Sonoma, California)
Bottle $52
Glass $14
Taste $6
The Library
We saved these for later…It’s later (Taste all three) – $26-
Tenuta Casali, 'Quartosole' Riserva Sangiovese Superiore
Sangiovese, 2013 (Emila-Romagna, Italy)
pensive / infinite depths / deep tannin
Bottle $75
Glass $19.50
Taste $8
-
Cosimo Taurino, Salice Salentino, Negroamaro Salento
Negroamaro, 2012 (Apulia, Italy)
Bottle $64
Glass $17
Taste $8
-
La Rioja Alta, Viña Arana Gran Riserva
Tempranillo, 2015 (Haro, Rioja, Spain)
Bottle $115
Glass $31
Taste $13
The Cabernet Reserve
the crème de la crème of NAPA CABERNET (Taste all three - $52)-
Dunn, Howell Mountain
Cabernet Sauvignon, 2018
Bottle $245
Glass $63
Taste $25
-
Pilcrow, Ghost Block
Cabernet Sauvignon, 2020
Bottle $165
Glass $42
Taste $16
-
Hertelendy
Cabernet Sauvignon, 2017
Bottle $205
Glass $56
Taste $22
Beer
Available in Can or Bottle-
The Champagne of Beers
American Lager (4.5%)
$4
-
Crooked Run, 'Coast'
Pilsner (5.5%)
$7
-
Crooked Run, 'Heart & Soul'
Circle, IPA (6.5%)
$7
-
Bertinchamps, Pampelmousse
Grapefruit Ale (5%)
$7
-
Bertinchamps, Brune
Brown Ale (7%) - 16oz
$10
**When you decide to take a bottle with you, please deduct $20 from the price listed above.**
WK’S Sweetest Things
-
House-Made Ice Cream & Sorbet
Ask for today’s flavors
Two Scoops $6
-
S'mores Tart
graham cracker shell, Valrhona milk chocolate ganache, toasted marshmallow fluff
$12
-
Cheese Selection
Served with baguette & spreads
$18
After Dinner Beverages
-
Lone Oak Coffee (Winchester, VA)
50/50 blend of beans sourced from Mexico and Brazil with nutty, chocolate, and toffee notes
Small French Press $4
Large French Press $7
-
Dessert Wine Flight
Three chocolates from the Conche (Leesburg, VA)
Salted Caramel, Banana Foster, Blueberry Lime, paired with Van Zellers & Co. Ruby and White Ports $20
$20
Cocktails for After Dinner
-
The Medicine Woman
Catoctin Creek rye, Four Roses bourbon, Cardamaro, Palo Santo syrup, bitters
$15
-
Irish Coffee
Irish whiskey, honey, Lone Oak coffee, whipped cream
$12
-
WK Hot Toddy
Irish whiskey, lemon, honey, hot water
$11
Dessert Wine
-
Antica Casa
Aresca, Moscato d’ Asti, 2020 (Mombercelli, Italy)
Glass (6oz) $12.50
Taste (2oz) $5.25
-
Graham's LBV Port
2016 LBV (Portugal)
Glass (3oz) $12.50
Taste (2oz) $8.25
-
Disznókő, Tokaji Aszu
Furmint, 2012 (Tokaji, Hungary)
Glass (3oz) $19
Taste (2oz) $14
-
Capezzana Vin Santo
2010 (Tuscany, Italy)
Glass 2oz $20
Selected Whiskey and Scotch
Glass – 1.5oz | Taste – 0.5oz-
Auchentoshan American Oak
(Lowland, Scotland)
Glass $11
Taste $4
-
Lagavulin 8 yr
(Islay, Scotland)
Glass $13
Taste $4
-
The Balvenie, Doublewood 12 yr
(Speyside, Scotland)
Glass $17
Taste $5
-
Suntory Whisky, Toki
(Japan)
Glass $10
Taste $4
-
Knob Creek, Single Barrel Reserve 9 yr, 120 Proof
(Clermont, Kentucky)
Glass $15
Taste $6
-
Catoctin Creek, Roundstone Rye, 92 Proof
(Purcellville, Virginia)
Glass $14
Taste $5.50
-
Catoctin Creek, Roundstone Rye, Cask Strength
(Purcellville, Virginia)
Glass $20
Taste $7.50
How About a Night Cap at Home?
Ask About Our...-
Cocktails to Go
Packaged and ready to enjoy. Just pour over ice for a perfect night cap or for tomorrow’s afternoon refreshment.
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Wine to Go
All of our bottles are available to take home at a $20 discount.
Available Tuesday thru Friday 3pm – 6pm
Download PDFA few locally owned favorite stops while one is walking the historic downtown.
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