Our fresh, seasonal American Chophouse menu showcases a variety of local beef, naturally raised by our region’s farmers along with the freshest seafood and local produce.

WK Hearth sets itself apart through its commitment to sourcing local ingredients and building relationships with local farmers while creating a modern and fresh version of a local chophouse.  Our level of commitment to excellence and freshness can be seen daily on every plate that leaves the kitchen.  The open kitchen environment of the WK Hearth invites you to see the preparation of your food as well as enjoy it’s delicious flavors.  The commitment to hospitality extends from the dining room to the kitchen as we ensure each diner is well taken care of and has the full experience they are looking for.  Whether that is a four course dinner or just coming in for snacks, good food and authentic hospitality are at the core of what we do.